The InSlider truck will serve gourmet sliders – not White Castle style, but little gourmet burgers and sandwiches packed with big flavor, using ingredients like American-raised Kobe beef, Kurobuta pork and Jidori chicken. The menu will also have sweet potato fries, truffle fries and the ribbon fries seen at carnivals and festivals.
The owner, Michael, runs the truck with his cousin Stacey. Michael had worked in kitchens since the age of 18, including in some of Las Vegas’ best fine dining restaurants.
He says, “The menu idea spawned from our love of great food but also a love of sharing and having variety when we eat. We went to get lunch one day and both couldn’t decide what we wanted and thought ‘Man, it would be great to try it all.’ That’s what we love about our concept–with options to buy either one single slider or our three-pack, it’s great for sharing or having a variety of food.”
There’s no definite grand opening date yet, but I will keep you posted!